DINNER MENU

STARTERS

Wild Boar Soup      $5/7
butternut squash & roasted red peppers simmered with smoked gouda and slow smoked wild boar—staff favorite!

Chakalaka Hummus      $8GFA
chickpeas blended with African spices and red fresno peppers with toasted flatbread and crudité

Black Bean Tostones      $9GF

Smoked black beans, corn, grilled pineapple, onion, and peppers tossed with avocado and fresh cilantro. Topped with chipotle-lime crema

Candied Bacon      $8
sweet, smoky bourbon glazed bacon topped with pecans—so good we can’t take it off the menu!

Sunny Summertime Flatbread      $12
creamy avocado sauce with prosciutto, eggplant, sun dried tomato, feta, mixed greens and balsamic reduction

Curried Lamb Poutine      $10GF
our take on a Canadian classic—seasoned ground lamb in coconut curry gravy and topped with smoked goat cheese and mango-tamarind chutney

Charcuterie           $15
A rotating assortment of 2 cured game meats and 2 cheeses with accompaniments.
Ask your server for details

SALADS

Garden Gnome      $4/6GF
mixed greens, tomato, cucumber, carrot, red onion, radish, & choice of dressing

Beet Them Peaches                  $11

Mixed greens, roasted beets, fresh peaches, onion, cherry tomato, smoked goat cheese, and pecans with garlic lime vinaigrette

Roquefort      $6/9GF
mixed greens, toasted pecans, pancetta lardons chives, Roquefort cheese, with cabernet vinaigrette

Asian Pear                   $11

 Mixed greens, poached pears, radish, green onion, carrot, candied ginger, wasabi peas with ginger-orange dressing

ANY SALAD:

Add Chicken: $2 on Side salad / $4 on full salad

Add Tuna: $8 either size, 6oz portion

House-Made Dressings: Ranch, Cabernet Vinaigrette, Balsamic Vinaigrette,                      Garlic Lime vinaigrette, Ginger-orange

Tomato Salad Platypus & Gnome Downtown Wilmington NC

BURGERS

Served with choice of side

*Platyburger      $10GFA
custom hand pattied burger of ground brisket, short-rib, & chuck comes with standard LTO and garlic-herb aioli

Mushroom Swiss Burger      $12GFA
top your Platyburger with caramelized onions, wild mushrooms, Swiss, garlic herb aioli, and fresh lettuce & tomato

Bacon Bacon Burger      $14GFA
top your Platyburger with smoked gouda, house bacon jam, Applewood bacon, & LTO

*Pimento Cheese Burger $15GFA
Top your Platyburger w/ house made pimento cheese, applewood bacon, avocado, BBQ sauce,& LTO

Elk Burger      $16GFA
ground elk served topped with caramelized shallots, mushrooms, Roquefort, & red wine reduction

ADD ON: Cheese $1- Pepper Jack, Smoked Gouda, Cheddar, Blue, Swiss
Gluten Free Bread $2, Bacon $2, Bacon Jam $1
Sub a small side of Wild Boar Soup or Garden Gnome Salad $2

SANDWICHES

Served with choice of side

*Kefta      $14GFA
Moroccan seasoned lamb meatballs w/ cherry tomatoes, pickled onion, eggplant, harissa pepper sauce, Greek yogurt and greens on grilled flatbread   

Smokehouse Tender Panini      $11GFA
fresh chicken tenders hand-breaded, and fried topped with grilled ham, smoked bacon, smoked gouda cheese, and home-made BBQ sauce on toasted flatbread

*Seared Ostrich Steak   $15GFA

South African Spiced Ostrich Steak, w/ Mixed greens, blistered tomatoes, sautéed mushrooms layered w/ spicy chimichurri, fresh avocado, and creamy onion sauce. Served on grilled flatbread.

*Summer Squash Cake Sandwich $10
spiralized zucchini and yellow squash mixed with parmesan and panko then pan seared, topped with roasted red peppers, feta, red onion, fresh lettuce & tomato, balsamic reduction on soft brioche

Melty McMeltface $10GFA Serious grilled cheese for serious grilled cheese lovers! Naan flatbread layered with house made pimento cheese, applewood bacon and avocado

ENTREES

Split plate and Entrée substitutions $2.50, substitutions must be chef approved.

Spaghettanini      $22GF

House made zucchini noodles tossed in a creamy avocado sauce and topped with sautéed mushrooms, peppers, red onion, carrots, brussels sprouts, eggplant and sundried tomatoes                                   Add chicken: $4  Add tuna:$8

*Seared Sesame Tuna      $22GF
sesame crusted tuna seared to order atop a mixed vegetable stir fry and garlic rice, with a wasabi aioli

*Chimichurri Water Buffalo     $28GF
6oz seared tenderloin served atop creamy yucca mash and grilled asparagus with a chimichurri filled tostone

Smoked Scallops      $25GF
house smoked and served with black rice, bacon wrapped asparagus, sweet potato cakes, with brown butter pepper sauce

*New York Strip      $25GF
chargrilled steak, topped with citrus-rosemary-garlic butter, wild mushrooms
& caramelized onions, with roasted potatoes and grilled asparagus

Wild Boar      $26GF
wrapped in bacon, house smoked in a spicy BBQ rub, served with sweet potato mash and garlic green beans—too popular to take off the menu!

KIDS $5

(4,563 days or younger)
served with choice of side

Hammy Sammy GFA
house smoke ham & swiss cheese
on flatbread panini

Chicken Tenders GF
hand breaded in cornflower & fried

Cheeseburger GFA
Platy-patty with cheddar cheese
and pickles

SIDES $3.5GF

Fresh sides made in house to be enjoyed
with your burger or sandwich, or on their own!

Hand Cut Fries
with seasoning salt

Root Veggie Chips
sweet potato, parsnips, and beets
sliced and fried perfectly

Farm Vegetables
seasonal vegetables
sautéed with garlic