LUNCH MENU

STARTERS

Wild Boar Soup      $5/7
butternut squash & roasted red peppers simmered with smoked gouda and slow smoked wild boar—staff favorite!

Roasted Beet Hummus $8GFA

chickpeas blended with roasted red beets with toasted flatbread and crudité

Black Bean Pumpkin Chili $10GF

smoky vegetarian black bean chili served in a roasted pumpkin, topped with pumpkin-goat cheese & scallions

Candied Bacon      $8
sweet, smoky bourbon glazed bacon topped with pecans—so good we can’t take it off the menu!

Confit Duck Poutine $12GF

our take on a Canadian classic—A bed of hand-cut fries topped with Cajun duck gravy, gouda cheese, and fig & apple chutney

SALADS

Garden Gnome      $4/6GF
our house salad–mixed greens, tomato, cucumber, carrot, red onion, radish, & choice of dressing

Mind On My Money $12GF

Mixed greens, cherry tomato, cucumber, carrot, radish, red onion, green apple, dried figs, roasted pepita-walnut granola and Roquefort cheese with Gin & Juice Vinaigrette

Roquefort      $6/9GF
mixed greens, toasted pecans, pancetta lardons chives, Roquefort cheese,
drizzled with cabernet vinaigrette

 A Little Off-Beet $12GF

Roasted beets, Brussels Sprouts, butternut squash, and prosciutto served warm and tossed in Honey-Dijon vinaigrette atop a bed of greens with cherry tomato, red onion, dried cherries, pecans, and pumpkin goat cheese

ANY SALAD:

Add Chicken: $2 on half salad / $4 on full

Add Duck confit: $6 on half salad / $12 on full

*Add Tuna: $8 either size, 6oz portion

House-Made Dressings: Ranch, Cabernet Vinaigrette, Balsamic Vinaigrette, Honey-Dijon Vinaigrette, Gin & Juice Vinaigrette

Tomato Salad Platypus & Gnome Downtown Wilmington NC

BURGERS

served on brioche bun with choice of side

*Platyburger      $10GFA
custom hand pattied burger of ground brisket, short-rib, & chuck comes with standard LTO and garlic-herb aioli

*Mushroom Swiss Burger      $12GFA
top your Platyburger with caramelized onions, wild mushrooms, Swiss cheese, garlic herb aioli, & fresh lettuce and tomato

*Bacon Bacon Burger      $14GFA
top your Platyburger with smoked gouda, house bacon jam, Applewood bacon, & LTO

*Elk Burger      $16GFA
ground elk served topped with shallots, mushrooms, Roquefort, & red wine reduction

ADD ON: Cheese $1- Pepper Jack, Smoked Gouda, Cheddar, Blue, Swiss
Gluten Free Bread $2, Bacon $2, Bacon Jam $1
Sub a small side of Wild Boar Soup or Garden Gnome Salad $2

SANDWICHES

Served with choice of side

 Pulled Duck Confit $15GFA

house marinated, and house smoked duck confit, pulled and topped with apple-ginger slaw and served on fresh brioche

Smokehouse Tender Panini      $11GFA
fresh chicken tenders hand-breaded, and fried topped with grilled ham, smoked bacon, smoked gouda cheese, and home-made BBQ sauce on toasted flatbread

 *Seared Ostrich Steak $16GFA

Balsamic-Rosemary Marinated Ostrich Steak, w/ Mixed greens, blistered tomatoes, sautéed mushrooms, red onion, and peppers with pumpkin goat cheese and served on grilled flatbread.

*Steak Panini      $12GFA
hand-sliced steak chargrilled to order with grilled peppers, onions, & wild mushrooms topped with Swiss cheese served on fresh flatbread with mixed greens

Curried Cauliflower Cake $12GFA
Riced cauliflower blended with curry spices and peppers,topped with lettuce, tomato, pickled onion, pumpkin goat cheese and sweet chili reduction

Something Cheezy $10GFA

Serious grilled cheese for serious grilled cheese lovers! Naan flatbread layered with swiss, gouda, and pumpkin goat, layered with caramelized shallots, and green apple. Served with smoked tomato puree for dipping!

KIDS $6

(4,563 days or younger)
served with choice of side

Hammy Sammy GFA
house smoke ham & swiss cheese on flatbread panini

Chicken Tenders GF
hand breaded in corn flour
& fried

Cheeseburger GFA
platy-patty with cheddar cheese & pickles

Sides $3.5GF

Fresh sides made in house to be enjoyed
with your burger or sandwich, or on their own!

Hand Cut Fries
with seasoning salt

Root Veggie Chips
sweet potato, parsnips, and beets
sliced and fried perfectly

Farm Vegetables
seasonal vegetables
sautéed with garlic

***Ask your server about our homemade seasonal dessert selections***