Wild Boar Soup
$4 / $6

Butternut squash and roasted red peppers simmered with smoked gouda cheese and slow-smoked wild boar. A Staff Favorite!

Butternut Squash Hummus $8

Served with toasted flatbread and crudite

Black Bean Pumpkin Chili

Smokey vegetarian Black Bean Chili served in a roasted pumpkin and topped with smoked goat cheese and scallions

Candied Bacon $8

Our most popular starter! Sweet smokey bacon topped with pecans and a maple bourbon glaze

Moroccan Poutine

Our Moroccan-inspired take on a Canadian classic. Start with hand-cut fries, then add spiced lamb cooked in a light and flavorful gravy, smoked goat cheese, and mango chutney


Garden Gnome
$4 / $6

Mixed greens, tomato, cucumber, carrots, red onions, radish, and choice of dressing

Fig & Honey Salad

Mixed greens, tomato, cucumber, red onions, sliced apples, dried figs, smoked goat cheese, and grilled ham, and grilled chicken topped with homemade Honey Mustard Vinaigrette

$6 / $9

Mixed greens, toasted pecans, pancetta lardons, chives, Roquefort cheese, drizzled with cabernet vinaigrette

Sweets & Beets Salad

Mixed greens, spiral-sliced beets and sweet potatoes, blue cheese, prosciutto, scallions, and Sweet Apple Vinaigrette


Add Chicken: $2 on Side salad / $4 on full salad

Add Tuna: $6 either size, 6oz portion

House-Made Dressings: Ranch, Cabernet Vinaigrette, Honey Mustard Vinaigrette, Balsamic Vinaigrette, Sweet Apple Vinaigrette

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Served with choice of side


Our custom hand-pattied burger made of Brisket, Short Rib, and Chuck, Lettuce, tomato, onion, and smoked garlic-herb aioli on a fresh Brioche bun


 Make it a Mushroom swiss– add caramelized onions, wild mushrooms, and swiss cheese

add $2


Make it a Bacon Bacon– Add smoked gouda cheese, house-made bacon jam, and Applewood smoked

add  $3
Vegetarian Black Bean Burger

Black bean burger hand-pattied and smothered with hous-made salsa, sour cream, lettuce, pepper jack cheese, and avocado slices

Turkey Andouille Burger

Seasoned ground turkey topped with andouille sausage and swiss cheese with lettuce, tomato, roasted red pepper, caramelized onion, and Cajun remoulade on a fresh brioche bun.

Elk Burger
$14mushrooms, and savory blue cheese, topped with a red wine reduction sauce


Served with choice of side

Blackened Mahi Sandwich

Wild-Caught Mahi rubbed in a house-made blackened seasoning, pan seared and served on a Brioche bun with Garlic-Herb aioli, lettuce, tomato, and avocado

Smokehouse Tender Panini$11

Fresh chicken tenders hand-breaded, and fried topped with grilled ham, smoked bacon, smoked gouda cheese, and home-made BBQ sauce on toasted flatbread


Pulled Duck Confit

House-marinated and house-smoked duck confit, pulled and topped with apple carrot slaw. Served on soft brioche.

Blackened Steak Panini

Hand-sliced Blackened steak grilled to order with, red onions and peppers, topped with blue cheese cream sauce served on fresh Ciabatta with arugula

Smoked Grilled Cheese

Naan flatbread layered with smoked gouda, swiss, and smoked goat cheese, caramelized onions, and sliced apples. Served with a side of smoked tomato puree dipping sauce


Served with choice of side

Cheeseburger $5

Hand-pattied topped with cheddar

Chicken Fingers

Hand-breaded and fried

Smoked Ham & Cheese Panini $5

House smoked ham and Swiss cheese

SIDES   $3.50

Hand Cut Fries
Farm Vegetables
Yucca Chips


Pumpkin Pie Cheesecake

Topped with bourbon brown sugar caramel sauce & whipped cream. Graham cracker pecan crust.

White wine pound cake

Served with warm cherry blackberry compote & whipped cream.

Candy Bacon Sundae

Our famous candied bacon atop vanilla ice cream, drizzled with maple bourbon sauce with candy pecans, and whipped cream.